Sharbati Rice
Are you Looking for Sharbati Rice Manufacturer, Exporter in India? Aarush Food Grain Pvt. Ltd., Sharbati Rice is a premium variety known for its long grains, delicate aroma, and fluffy texture when cooked. Grown primarily in the fertile regions of India, it is favored for its exceptional taste and fragrance. Sharbati Rice cooks to perfection, producing grains that are soft and separate, making it ideal for a variety of rice dishes such as biryani, pulao, and fried rice. Its subtle flavor and excellent cooking qualities make it a popular choice among rice enthusiasts worldwide.
There are numerous varieties of rice found across the globe however they generally fall into three categories as below.
Long-grain rice has a slim kernel about four or five times longer than its width. Typical length varies between 6 to 9 millimeters.
Medium-grain rice has a kernel about three times longer than its width, measuring between 6 to 4 millimetres.
Short-grain rice has a fat short kernel with high starch content. They cook up soft and sticky.
Rice is available in a variety of forms. While it is not edible in its rough form, it has to be processed and milled to get the desired form of rice.
RAW | STEAM | WHITE SELLA | GOLDEN SELLA | Pre Cleaning | Pre Cleaning | Pre Cleaning | Pre Cleaning |
- | Steam (1.5 mins) | Steam (1.5 mins) | Steam (1.5 mins) |
- | Soaking - Cold (6 hrs) | Soaking - Cold (6 hrs) | Soaking - Cold (6 hrs) |
- | - | Steam (1.5 mins) | Steam (1.5 mins) |
Drying | Drying | Drying | Drying |
De-stoner | De-stoner | De-stoner | De-stoner |
Husking | Husking | Husking | Husking |
Separator | Separator | Separator | Separator |
Polish | Polish | Polish | Polish |
Silky | Silky | Silky | Silky |
Sorting | Sorting | Sorting | Sorting |
Grading | Grading | Grading | Grading |
Packing | Packing | Packing | Packing |